GOODMAN RECOMMENDS  

Red wines 0,2 / 0,75 l
Italy
Tusculum Rosso Casama 170 / 630 rub
The wine is made from local Italian grapes.
It has cherry stone and vanilla flavour, there are no many tannins.
GOODMAN recommends this wine to go with Pork Chop.
Spain
Don Ramon Bodegas Aragonesas  280 / 1050 rub
The wine is made from Tempranillo grape.
It has spices, tobacco leaves, red fruits and leather flavour.
GOODMAN recommends this wine to go with Chateaubriand.
Chile
Takun Cabernet Sauvignon Reserva Vina Caliterra 210 / 785 rub
The wine is made from Cabernet Sauvignon grape. It has a flavour of 
black currant and oak. Soft tannins are present in its taste.
GOODMAN recommends this wine to go with Filet mignon.
Argentina
Apalooza Malbec La Casa del Rey 195 / 730 rub
The wine is made from Malbec grape.
One can feel a soft note of leather and prune flavour.
GOODMAN recommends this wine to go with Rib-eye Steak.
Australia
Jindalee Merlot 250 / 935 rub
The wine is made from Merlot grape.
The flavour reminds of Christmas cake, vanilla and dried fruits.
GOODMAN recommends this wine to go with Rack of Lamb.
South Africa
Two Oceans Shiraz 195 / 730 rub
The wine is made from Shiraz grape.
It is a fruit wine. Soft tannins help to feel dried fruit notes.
GOODMAN recommends this wine to go with New-York Steak.

White wines 0,2 / 0,75 l
Chile
Takun Chardonny Reserva Vina Caliterra 210 / 785 rub
The wine is made from Chardonnay grape.
The flavour has citrus and floral notes.
GOODMAN recommends this wine to go with Grilled Dorado.
Italy
Tusculum Bianco Casama 160 / 600 rub
The wine is made from local Italian grapes.
It has cherry stone and ripe white fruits flavour.
GOODMAN recommends this wine to go with Salmon Steak.

The thicker grape skin is the more tannic is the wine that is made from such grapes. 
Cabernet Sauvignon is a very tannic varietal whereas the 
almost no-tannin Beaujolais wine is made from Gamay grapes.
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